Skip to Content
The Nutrition Clinic
Consultations
Programs
The Clinic
Meet The Team
Functional Testing
Repeat Prescriptions
E-Books
FAQ
Shop
Blog & Recipes
Login Account
0
0
Contact
The Nutrition Clinic
Consultations
Programs
The Clinic
Meet The Team
Functional Testing
Repeat Prescriptions
E-Books
FAQ
Shop
Blog & Recipes
Login Account
0
0
Contact
Consultations
Programs
Folder: The Clinic
Back
Meet The Team
Functional Testing
Repeat Prescriptions
E-Books
FAQ
Shop
Blog & Recipes
Login Account
Contact
Shop Mitchell’s Beef Liver, 150 Capsules
4E529774-4B6D-4016-AFD4-47877C67B7E1 Image 1 of 3
4E529774-4B6D-4016-AFD4-47877C67B7E1
F25627E1-BB9D-4EBD-9017-7F3BB8462416 Image 2 of 3
F25627E1-BB9D-4EBD-9017-7F3BB8462416
C9BAAC6A-1E3F-4750-A658-4994D2BA4300 Image 3 of 3
C9BAAC6A-1E3F-4750-A658-4994D2BA4300
4E529774-4B6D-4016-AFD4-47877C67B7E1
F25627E1-BB9D-4EBD-9017-7F3BB8462416
C9BAAC6A-1E3F-4750-A658-4994D2BA4300

Mitchell’s Beef Liver, 150 Capsules

$55.00

Known as nature’s multivitamin, Beef Liver is a rich, bioavailable source of vitamin B12, B2, B3, vitamin A, biotin, copper, and more.

Say goodbye to lab formulated, synthetic multi-vitamins. Beef Liver is a 100% whole-food, comprehensive blend of essential vitamins and minerals, the everyday supplement you need to maintain a healthy nutrient status.

An all-rounder, supporting energy, skin, hair and nails, as well as bone, hormonal, and immune health.

All the benefits of eating nose-to-tail, without any of the inconvenience.

Ingredients

Each capsule contains 100% NZ Grass Fed & Finished Beef Liver (freeze-dried) (420mg), gelatin capsules.

How is it made?

Many cultures consumed beef liver and other organ meats raw or cooked with salt and pepper, and as with bone broth, we suggest consuming it whole in this way if possible.

BUT like the time-consuming limitation of bone broth, the taste of beef liver is strong, and not for everyone… but the benefits are. So, we’ve freeze-dried and encapsulated 100% NZ Grass Fed & Finished Beef Liver for convenience. Once again, repackaging time-tested traditional nutrition to appeal to the modern world.

All the benefits of nose-to-tail nutrition, without any of the inconvenience.

Quantity:
Add To Cart

Known as nature’s multivitamin, Beef Liver is a rich, bioavailable source of vitamin B12, B2, B3, vitamin A, biotin, copper, and more.

Say goodbye to lab formulated, synthetic multi-vitamins. Beef Liver is a 100% whole-food, comprehensive blend of essential vitamins and minerals, the everyday supplement you need to maintain a healthy nutrient status.

An all-rounder, supporting energy, skin, hair and nails, as well as bone, hormonal, and immune health.

All the benefits of eating nose-to-tail, without any of the inconvenience.

Ingredients

Each capsule contains 100% NZ Grass Fed & Finished Beef Liver (freeze-dried) (420mg), gelatin capsules.

How is it made?

Many cultures consumed beef liver and other organ meats raw or cooked with salt and pepper, and as with bone broth, we suggest consuming it whole in this way if possible.

BUT like the time-consuming limitation of bone broth, the taste of beef liver is strong, and not for everyone… but the benefits are. So, we’ve freeze-dried and encapsulated 100% NZ Grass Fed & Finished Beef Liver for convenience. Once again, repackaging time-tested traditional nutrition to appeal to the modern world.

All the benefits of nose-to-tail nutrition, without any of the inconvenience.

Known as nature’s multivitamin, Beef Liver is a rich, bioavailable source of vitamin B12, B2, B3, vitamin A, biotin, copper, and more.

Say goodbye to lab formulated, synthetic multi-vitamins. Beef Liver is a 100% whole-food, comprehensive blend of essential vitamins and minerals, the everyday supplement you need to maintain a healthy nutrient status.

An all-rounder, supporting energy, skin, hair and nails, as well as bone, hormonal, and immune health.

All the benefits of eating nose-to-tail, without any of the inconvenience.

Ingredients

Each capsule contains 100% NZ Grass Fed & Finished Beef Liver (freeze-dried) (420mg), gelatin capsules.

How is it made?

Many cultures consumed beef liver and other organ meats raw or cooked with salt and pepper, and as with bone broth, we suggest consuming it whole in this way if possible.

BUT like the time-consuming limitation of bone broth, the taste of beef liver is strong, and not for everyone… but the benefits are. So, we’ve freeze-dried and encapsulated 100% NZ Grass Fed & Finished Beef Liver for convenience. Once again, repackaging time-tested traditional nutrition to appeal to the modern world.

All the benefits of nose-to-tail nutrition, without any of the inconvenience.

Embrace full lifestyle nourishment with The Nutrition Clinic in Napier, Hawkes Bay. Clinical Nutritionists specialising in Female Hormonal Health, Digestive Disorders, Nervous System Health, and Holistic Weight Management.

Consultations

Programs

About

Resources + Recipes

Patient Information

Shop

Repeat Prescription

Practitioner Range

Explore

Connect

Make a Booking

Contact

0210641634

info@thenutritionclinichb.co.nz

Address

3/91 Bridge Street
Ahuriri, Napier
Hawkes Bay 4110

Hours

Monday - Friday: 8.30am - 6.30pm & Saturdays by appointment

The information on this website is not intended as medical advice, nor is it to replace the advice of your GP or one on one relationship with a qualified health care professional. It is not intended for self-diagnosis or to treat, cure, or prevent any disease. We encourage you to make your own health care decisions in partnership with a qualified healthcare professional. The entire content of this website is based on the opinions of our team of Registered Clinical Nutritionists at The Nutrition Clinic Hawkes Bay, unless otherwise noted. Click here for term and conditions of services.

On the menu this week! ➡️ 

Also, this review came through last week & 🙌🏽🙌🏽 
It sums up exactly why we created Simple. 

Often knowing what to eat isn’t the problem. It’s finding the time and headspace to make it happen amongst th
Our Healing Chicken Bone Broth 🍋 

This is our go-to broth recipe - intentionally designed to support gut healing. 

This broth forms a foundational part of our protocols for patients with intestinal permeability (“leaky gut”), eczema, d
After experiencing the benefits of The Mothers Blend personally, I knew we had to make this incredible wholefood supplement available here in NZ.

Formulated with wildly nutrient-dense ingredients often missing from even the healthiest diets, The Mot
Over the past few months in clinic, we’ve had so many breakthroughs with patients using Vaginal Microbiome Testing - finally getting answers after years of symptoms or fertility struggles.

Vaginal health is an essential (yet often overlooked)

Site Credit

Copyright © The Nutrition Clinic‎ 2023 . All rights reserved. Privacy Policy